We each opted for the chilli over a vegetarian Butternut squash stew and a intriguing Cowboy stew of Cumberland sausage and baked beans and sat outside in their small riverside beer garden. Service was speedy, I would have been annoyed if it wasn't considering stews do not take much effort to serve. The dishes themselves were very nicely presented, a large bowl of flavoursome chilli with the right amount of spice giving it a slight burn, it was very good. It was topped off with shavings of Cheddar, sour cream and rocket leaves and served with very soft white bread. I would have preferred a carbohydrate to go with it (other than bread) such as rice or a jacket potato but it was quite filling without it.
The final bill (paid upon ordering) was £13 (not including drinks). Reasonable value for lunch and quite tasty chilli.
36-38 The Calls