Thursday, 20 October 2011

Sheffield Supper Club

Bit of a delayed blog this one due to the event taking place at the end of August just before I shimmied across the country and started a new job and thus completely slipping my mind to write it.

The Sheffield supper club is a recent addition addition to the supper club scene and currently the only one in Sheffield, hosted by Komal (@sweetkomal) a chef at the Fusion organic cafe in Sheffield.

As is becoming customary in these expeditions to secret locations, we spent 10 minutes wandering around before braving knocking on a door hoping that it was the correct one, fortunately it was and we were warmly greeted and shown to our dining area, to await our other diners.

The theme for this event was a taste of Spain


Various tapas including Calameres with Aioli, Patatas Bravas, Tortilla and Pan con tomate.

Paella with Ensalata 

Churros with Hot chocolate dipping sauce.
As you can see from the pictures, the food looked and was delicious. The paella took me straight back to Barcelona and was very very morish. My personal favourite however was the churros with melted chocolate, soft, warm, sugary, slightly spicy from the cinnamon and with a pot of delicious melted chocolate, you just can't ask for more from a pudding.
Overall the night was excellent. The time just blazed by, we arrived at 7 and left around 11 o clock, full of good food and having met many new interesting people. 
Keep an eye out at   for details of the next one.

1 comment:

  1. I have never tried Churros with chocolate dip. I have tried Cinnamon Churros though. Is that with Octopus in the Pan con tomate?