tag:blogger.com,1999:blog-5552903418896349017.post1318726066919607794..comments2024-02-19T08:14:54.650+00:00Comments on Exploits of a Food Nut: Peach, Honey and Pistachio Tart - A Random RecipeGaryhttp://www.blogger.com/profile/15462201004054413616noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-5552903418896349017.post-92159887376193113812013-03-11T21:25:40.637+00:002013-03-11T21:25:40.637+00:00Looks fantastic Gary! Pear, honey and pistachio so...Looks fantastic Gary! Pear, honey and pistachio sounds like a lovely combination. I must give it a go!<br /><br />KateKatehttps://www.blogger.com/profile/10504737537653237737noreply@blogger.comtag:blogger.com,1999:blog-5552903418896349017.post-79555721188393694602013-03-03T00:59:13.798+00:002013-03-03T00:59:13.798+00:00I love the precision of Eric Lanlard's recipes...I love the precision of Eric Lanlard's recipes, he has that attention to detail that I think you need to become a pastry chef. I really the idea of using filo for the crust - in particular the thought of filo with that combination of filling ingredients sounds amazing.Suzannehttps://www.blogger.com/profile/10676869975397269197noreply@blogger.comtag:blogger.com,1999:blog-5552903418896349017.post-85512205313379854442013-02-25T08:18:34.836+00:002013-02-25T08:18:34.836+00:00Hi Gary, I'm John from Fooduel.com. It is a si...Hi Gary, I'm John from Fooduel.com. It is a site in which users vote recipes<br />from 1 to 10.<br /><br />There is a ranking of the best recipes and a profile with your voted recipes. Each recipe has a link to the blog which belongs the recipe. This way you will get traffic to your blog<br /><br />It's easy, fast and fun. The best Photo recipes will be here.<br /><br />I invite you to enter, add your blog and upload a recipe with a nice photo.<br /><br />We would love that you participate with some recipe like this.Look Amazing! <br /><br />Regards <br /><br />http://www.Fooduel.comJohnhttps://www.blogger.com/profile/16208688969899452058noreply@blogger.comtag:blogger.com,1999:blog-5552903418896349017.post-1860270832974330132013-02-21T21:15:28.616+00:002013-02-21T21:15:28.616+00:00Lovely looking tart. Peaches and pistachios just s...Lovely looking tart. Peaches and pistachios just sounds ridiculously tempting.Phil in the Kitchenhttps://www.blogger.com/profile/15904292856978631382noreply@blogger.comtag:blogger.com,1999:blog-5552903418896349017.post-62984610651557043112013-02-18T14:24:35.523+00:002013-02-18T14:24:35.523+00:00The tart looks brilliant Gary. Lovely flavours too...The tart looks brilliant Gary. Lovely flavours too. I love Turkish Baklava, so I'm sure that I'll enjoy this tart. <br />And I really need to get back to RR challenge...Anonymoushttps://www.blogger.com/profile/12163446958249760582noreply@blogger.comtag:blogger.com,1999:blog-5552903418896349017.post-10664491805890683332013-02-17T17:32:57.992+00:002013-02-17T17:32:57.992+00:00what a stunner!... i've seen this book on the ...what a stunner!... i've seen this book on the shelves and have been very tempted to pick it up... now this has really persuaded me... you make it look so easy and so tasty... that's a very beautiful pie!Anonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.com